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Hospitality Level 4 Pay Rate

Rates verified against the Fair Work consolidated award (MA000009), operative 1 July 2026 — last checked 5 August 2026. Casual = base + 25% loading.

Hospitality Industry (General) Award 2020 [MA000009]

Qualified cook, section supervision, reception management. Base rate: $29.45/hr. Casual: $36.81/hr.

Hourly
$29.45
permanent
Weekly
$1,066
38 hours
Casual
$36.81
+25% loading
Annual (FT)
$55,447
permanent
Annual (Casual)
$69,298
38hr/wk
$3.01/hr above the national minimum wage ($26.44/hr)
Hourly Rate$29.45
Casual Rate (+25%)$36.81
Weekly (38hr)$1,066
Annual (FT)$55,447
Overtime (first 2-3hr)$44.18/hr (1.5x)
Overtime (after)$58.90/hr (2.0x)
Penalty Rates
SaturdayPerm: $36.81 (1.25x) · Casual: $44.18 (1.5x)
SundayPerm: $44.18 (1.5x) · Casual: $51.54 (1.75x)
Public HolidayPerm: $66.26 (2.25x) · Casual: $73.63 (2.5x)
EveningPerm: $32.40 (1.1x) · Casual: $39.76 (1.35x)
All Hospitality Award Levels
L1
$26.44L2
$27.08L3
$27.97L4
$29.45L5
$31.30L6
$32.13
Full Award Rate Calculator → True Cost of Employee →
Level 3 →Level 5 →Penalty Rates →
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Estimates only. This calculator is not intended to be relied on for making a decision about a financial product, and it does not consider your objectives, financial situation or needs. Consider obtaining advice from an Australian financial services licensee before making any financial decisions. Assumptions can be changed where shown; statutory rates are as legislated for the year stated on this page. How our calculators work, their assumptions and limitations →